The MoMo House opens a new Yorkville location, on the West side of Bay Street beside the entrance to the Bay subway station. Momo is a type of Tibetan dumpling. As Ontario loosens restrictions to slow the spread of the COVID-19 pandemic

Toronto, ON- March 27 - Owner Garab Serdok prepares butter chicken sauce in his new location on Bay Street. . The MoMo House opens a new Yorkville location, on the West side of Bay Street beside the entrance to the Bay subway station. Momo is a type of Tibetan dumpling. As Ontario loosens restrictions to slow the spread of the COVID-19 pandemic in Toronto. March 27, 2021. Their other location is on Queen Street in Parkdale. (Steve Russell/Toronto Star via Getty Images)